FOSEP-CU highlights the theme: "FOOD: the science ethics and policy of feeding ourselves and the world”

In the fall of 2011, FOSEP-CU began to organize some of their events around themes. FOSEP leaders believe that this will help them to present a more comprehensive picture of  the complex drivers and possible solutions to 21st century challenges. Through a series of events and web resources, they will explore expertise and ideas from a variety of disciplines and organizations. Their current theme is "FOOD: The science, ethics, and policy of feeding ourselves and the world." Read more...